Thai Beef and Sweet Potato Mash

No ratings

Prep. 20 min

Total 45 min

2 portions

Ingredients

yellow onion quartered
1 ½ oz
fresh ginger peeled, thinly sliced
1 in.
unsalted butter divided
1 oz
sweet potatoes peeled, cubed
7 oz
Yukon gold potatoes peeled, cubed
3 ½ oz
water
5 ½ oz
lime
½
olive oil
1 tbsp
honey
½ tbsp
soy sauce
½ tbsp
sugar snap peas
7 oz
7 oz edamame, in pods
thin sliced beef
7 - 9 oz
7 - 9 oz shaved beef steak
salt to season, to taste
fresh ground pepper to season, to taste
fresh cilantro, chopped to garnish
fresh red chili peppers (optional) sliced, to garnish

Difficulty

easy

Nutrition per 1 portion

Sodium 378 mg

Protein 30.8 g

Calories 2140.3 kJ / 511.6 kcal

Fat 24.1 g

Fibre 7.7 g

Saturated Fat 10.5 g

Carbohydrates 45.9 g

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