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Oeufs pochés
4.9 7 ratings
Prep. 5 min
Total 15 min
8 portions
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Ingredients

  • 250 g d'eau
  • d'huile d'olive pour le graissage
  • 8 oeufs de taille moyenne, froids
  • du sel selon le goût
  • du poivre noir moulu selon le goût

Difficulty

easy

Nutrition per 8 portions

Sodium 668.9 mg
Protein 58.5 g
Calories 2776.2 kJ / 663.5 kcal
Fat 44.1 g
Fibre 0 g
Saturated Fat 14.4 g
Carbohydrates 3.2 g

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