Skip to main content Search
Pinkes Bananensplit-Eis

Pinkes Bananensplit-Eis
3.7 3 ratings
Prep. 15 min
Total 8 h
6 Portionen
Sign up for free

Ingredients

  • Bananen, reif (ca. 7 Stück)
    650 g
  • weiße Schokoladen-Kuvertüre in Stücken (4 cm)
    100 g
    100 g Zartbitter-Kuvertüre, in Stücken (4 cm)
  • Himbeeren, gefriergetrocknet
    24 g
  • Zucker
    10 g
  • Honig
    20 g
  • Joghurt, 3,5% Fett
    80 g
  • Vanilleextrakt
    10 g

Difficulty

easy

Nutrition per 1 Portion

Sodium 22.6 mg
Protein 2.7 g
Calories 911.5 kJ / 217.9 kcal
Fat 6.1 g
Fibre 3.1 g
Saturated Fat 3.6 g
Carbohydrates 40.3 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Eiskalt genießen 28 Recipes
Germany
THERMOMIX® Magazin 4/2026 41 Recipes
Germany

You might also like...

Show all

Möhren-Küchlein

4.5(287)

50 min

Himbeer-Kokos-Eis

4.3(127)

30 min

Kärntner Kletzennudeln

4.8(16)

27 h 50 min

Cheesecakes mit Maracuja-Topping

4.3(31)

2 h

Schoko-Minz-Panna cotta mit Erdbeeren

4.5(36)

5 h

Rhabarber-Erdbeer-Kompott

4.8(388)

30 min

Warmer Hirsepudding mit Beeren und Ricotta-Topping

4.5(11)

30 min

Möhrenkonfekt - Top Cezerye

4.7(155)

6 h

Spaghetti-Eis

4.7(186)

25 min

Quarkbällchen mit Nuss-Nougat-Kern

4.4(154)

1 h 30 min

Birnen im Weißweinsud

4.4(38)

35 min

Apfel-Trifle mit Zimt-Crunch

4.3(235)

3 h 25 min

 Show all