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Mango-Drachenfrucht-Sorbet

Mango-Drachenfrucht-Sorbet
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Prep. 20 min
Total 3 h 20 min
4 Portionen
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Ingredients

  • Drachenfrucht in Stücken (2-3 cm, siehe Tipp)
    350 g
  • Agavendicksaft
    10 g
  • gebrauchsfertige Gelatine (z. B. Gelatine fix oder Sofort Gelatine)
    15 g
  • Zucker
    50 g
  • Mango, TK, in Stücken (2-3 cm)
    500 g
  • Limettensaft
    30 g
  • Minze zum Garnieren

Difficulty

easy

Nutrition per 1 Portion

Sodium 9.9 mg
Protein 4.6 g
Calories 817.7 kJ / 195.5 kcal
Fat 0.6 g
Fibre 4.8 g
Saturated Fat 0.1 g
Carbohydrates 47.1 g

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Also featured in

THERMOMIX® Magazin 4/2026 39 Recipes
Germany

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