Plant-based Pistache- en Kardemomijs

Plant-based Pistache- en Kardemomijs

No ratings

Prep. 10 min

Total 12 h 20 min

8 portie

Ingredients

kardemom, gemalen
2 - 3 tl
3 - 6 kardemompeulen
pistachenoten, gepeld, ongezouten plus extra om te garneren
3 ½ beetje
cashewnoot, rauw
200 g
suiker
100 g
amandelmelk
1000 g
vanille-extract, natuurlijk
1 tl
1 tl pistache-aroma
glucose naar smaak
110 g
110 g agavesiroop, naar smaak

Difficulty

easy

Nutrition per 1 portie

Sodium 282 mg

Protein 12 g

Calories 1785 kJ / 425 kcal

Fat 21 g

Fibre 6 g

Saturated Fat 3 g

Carbohydrates 50 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Bevroren Passie 6 Recipes
Benelux

You might also like...

Show all

Ijs van bevroren fruit

5 Min

Fruit ijs met room

5 Min

Sabayon (Zabaglione)

15 Min

Vruchtenroomijs

5 Min

Express Aardbeien Dessert

5 Min

Tiramisu

5 Std. 20 Min

Bessenschuim

10 Min

Vanille-ijs

12 Std.

Piña Colada sorbet

30 Min

Vanilleroomijs

12 Std.

Ijslolly’s van watermeloen

Keine Bewertungen

Mango Cheesecakes

4 Std.

Show all