Skip to main content Search

Aalsterse Vlaai
5.0 7 ratings
Prep. 10 min
Total 1 h
10 porties
Sign up for free

Ingredients

  • speculoos
    250 g
  • peperkoek in stukken gesneden (2cm)
    300 g
  • halfvolle melk
    900 g
  • boter om in te vetten
  • bloem om te bestrooien
  • bruine suiker of kandijsiroop
    150 g
  • eieren
    2
  • kaneel
    1 tl
  • folie
    1 tl

Difficulty

easy

Nutrition per 1 portie

Sodium 88.9 mg
Protein 7 g
Calories 1356.9 kJ / 324.3 kcal
Fat 7.6 g
Fibre 1.6 g
Saturated Fat 3.6 g
Carbohydrates 53.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Dit is Belgisch! 10 Recipes
Benelux
Jouw Cookidoo® 2025 - Bakkampioen 10 Recipes
Benelux
Jouw Cookidoo® 2025 - Zoete Verleider 10 Recipes
Benelux

You might also like...

Show all

Proteïnepudding

5.0(1)

6 h 35 min

Ananas Dessert met Meringue

4.4(5)

25 min

Aardbeienijsjes

5.0(2)

12 h 15 min

Dubai Chocolate Tiramisu

4.3(3)

8 h

Avocado-ijs met Chocoladesaus

4.5(2)

4 h 15 min

Amandelcake

4.8(5)

50 min

Kokosmelk en cacao pudding (zuivelvrij)

4.2(6)

15 min

Knapperige koekjes

4.8(6)

1 h 30 min

Pistache Moelleux

5.0(2)

30 min

Poffertjes

5.0(3)

1 h

Vanille-mascarpone parfait

4.9(11)

2 h 40 min

Pudding van Chiazaad met Kokosmelk, Kaki en Ananas

No ratings

 Show all