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Amandelcake
4.8 4 ratings
Prep. 15 min
Total 50 min
12 porties
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Ingredients

  • gepelde amandelen
    200 g
  • boter, ongezouten of gezouten (van koemelk)
    85 g
  • eiwitten
    4
  • zout
    1 snuifje
  • suiker
    100 g
    100 g xylitol (suiker-alcohol suikervervanger)
  • eierdooiers
    4
  • citroen sap en schil
    1
  • bakpoeder, glutenvrij
    1 tl
  • amandelschilfers
    60 g
  • poedersuiker om te bestuiven
    20 g

Difficulty

easy

Nutrition per 1 portie

Sodium 48.4 mg
Protein 6.4 g
Calories 993 kJ / 237.3 kcal
Fat 18.2 g
Fibre 2.4 g
Saturated Fat 4.9 g
Carbohydrates 14.9 g

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