Fondant au chocolate

4.4 9 ratings

Prep. 10 min

Total 50 min

8 portions

Ingredients

unsalted butter cut into pieces, plus extra melted, to grease
150 g
dark chocolate broken into pieces
360 g
brown sugar
150 g
sea salt
2 pinches
eggs
6
egg yolks
2
plain flour
80 g
cocoa powder to dust

Difficulty

easy

Nutrition per 1 portion

Sodium 109.9 mg

Protein 10.8 g

Calories 2448.9 kJ / 585.3 kcal

Fat 39.6 g

Fibre 5.2 g

Saturated Fat 22.4 g

Carbohydrates 47.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining 30 Recipes
Australia and New Zealand

Manifesto 202 Recipes
Australia and New Zealand

You might also like...

Show all

Black forest pavlova stack

5 h 30 min

Chocolate mud muffins (gut health)

40 min

Salted Chocolate Caramel Fudge

2 h 40 min

Pears in red wine

3 h 20 min

Maple bread and butter pudding with walnut crumble

1 h 30 min

Salted caramels

4 h 40 min

Runny custard

15 min

Churros crumb (Skinnymixers)

30 min

Burfee

24 h 30 min

The Great Aussie "bite"

8 h 35 min

Little pots of chocolate créme

1 h 15 min

Floating islands

1 h

Show all