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Rumänische Hörnchen
3.9 14 ratings
Prep. 45 min
Total 2 h
16 Stück
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Ingredients

  • Mehl und etwas mehr zum Bearbeiten
    250 g
  • Butter in Stücken (2 cm)
    125 g
  • Zucker
    200 g
  • Salz
    1 Prise
  • Eigelb
    1
  • Saure Sahne
    50 g
  • Vanillezucker, selbst gemacht
    5 g
  • Backkakao
    15 g
  • Milch
    10 g
  • Wasser
    150 g
  • Zitronensaft
    10 g
  • Vanilleextrakt
    1 TL

Difficulty

medium

Nutrition per 1 Stück

Sodium 14.4 mg
Protein 2.1 g
Calories 723.3 kJ / 172.9 kcal
Fat 7.2 g
Fibre 0.8 g
Saturated Fat 4.4 g
Carbohydrates 25.6 g

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Also featured in

THERMOMIX® Magazin 1/2026 40 Recipes
Germany

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