Skip to main content Search

Vanilla Sauce (Crème Anglaise)
1.0 1 rating
Prep. 5 min
Total 15 min
395 g
Sign up for free

Ingredients

  • milk
    315 g
  • egg yolks from large eggs
    4
  • sugar
    60 g
  • vanilla pod
    1

Difficulty

easy

Nutrition per 30 gram

Sodium 14.2 mg
Protein 1.5 g
Calories 196.9 kJ / 47.1 kcal
Fat 1.9 g
Fibre 0 g
Saturated Fat 0.9 g
Carbohydrates 6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

We Can Switch to CHEF MODE in a Flash 28 Recipes
Canada

You might also like...

Show all

Apple Sauce

4.7(34)

20 min

Summer Fruit Crumble with Crème Anglaise

No ratings

Caramel Sauce

No ratings

Thick and Creamy Custard

5.0(1)

15 min

Salted Caramel Ice Cream

No ratings

Peanut Butter

5.0(1)

5 min

Blueberry Jam

No ratings

Lemon Curd

4.9(57)

1 h

Chocolate Hazelnut Spread

4.7(55)

45 min

Strawberry Jam

4.8(141)

1 h 5 min

Fruit Sauce (Coulis)

4.9(14)

10 min

Japanese Bakery Special Custard

5.0(1)

2 h

 Show all