Folded Herb Bread

5.0 1 rating

Prep. 20 min

Total 1 h 10 min

20 portions

Ingredients

Dough

water
300 g
dried yeast
3 tsp
45 g fresh yeast, crumbled
sugar
½ tsp
all purpose white flour
595 g
salt
2 tsp
vegetable oil
45 g
all purpose white flour to dust

Herb Butter

butter, unsalted room temperature, plus extra, to grease
115 g
garlic clove
1
onion halved
1
parsley leaf, fresh
3 sprigs
basil, fresh leaves only
3 sprigs
salt
1 tsp

Difficulty

medium

Nutrition per 1 portion

Protein 3.5 g

Calories 740.6 kJ / 177 kcal

Fat 7.3 g

Fibre 1.2 g

Carbohydrates 24.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

There is Always Room at Our TABLE 22 Recipes
Canada

You might also like...

Show all

Baguettes

3h 45min

Artisan Bread (Betty) Metric

4h 35min

Cinnamon Rolls

3h

Five-seed bread

1h 50min

Rustic Sourdough Bread

28h 10min

Milk bread

2h 20min

Pull-apart Pizza Sun

Pas d’évaluation

Mini Chicken Tortas Al Pastor

Pas d’évaluation

Steamed Scallion Rolls

3h

Mini Cherry Panettones

Pas d’évaluation

Steamed Chorizo Bread Rolls

2h

Jalapeño Cornbread with Maple Butter

50min

Show all