Devices & Accessories
Rosé Cream Puff Pastry
Prep. 30 min
Total 3 h 30 min
2 pieces
Ingredients
Pastry Cream
-
sugar115 g
-
cornstarch45 g
-
heavy cream, 35% fat225 g
-
whole milk225 g
-
egg, large (65-70 g)3
-
salt⅛ tsp
-
vanilla pod1
-
sparkling wine rosé140 g
-
butter, unsalted cut into pieces60 g
-
food colouring, red (optional)1 - 2 drop
Puff Pastry
-
puff pastry thawed1 sheet
Assembly
-
225 g strawberriesraspberries225 g
-
powdered sugar to dust
Difficulty
easy
Nutrition per 2 pieces
Sodium
1446.2 mg
Protein
65.6 g
Calories
16867 kJ /
4031.3 kcal
Fat
265.7 g
Fibre
28.9 g
Saturated Fat
116.9 g
Carbohydrates
331.4 g
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