Skip to main content Search

Sabayon (Zabaglione)
4.4 11 ratings
Prep. 5 min
Total 15 min
4 portions
Sign up for free

Ingredients

  • dry Marsala wine
    2 oz
  • dry white wine
    2 oz
  • caster sugar
    4 oz
  • egg yolks from large eggs
    6

Difficulty

easy

Nutrition per 1 portion

Sodium 12 mg
Protein 3.3 g
Calories 870 kJ / 207.9 kcal
Fat 5.4 g
Fibre 0 g
Saturated Fat 2 g
Carbohydrates 31.1 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

The basic cookbook 177 Recipes
Canada
The Basic Cookbook 176 Recipes
United States

You might also like...

Show all

Banana Ice Cream (Nice Cream)

4.8(181)

5min

Skillet Chocolate Chip Cookie

4.7(148)

40min

Gluten-Free Banana Bread

4.7(117)

55min

Lemon Glazed Blueberry Muffins

4.3(82)

50min

Pumpkin Spice Sugar Cookies

4.0(9)

55min

Naturally Sweet Mango Sorbet

4.7(48)

10min

Chocolate Cookie Churros

4.2(12)

2h

Boniatillo Cubano (Mashed Sweet Potatoes)

4.6(8)

55min

Rainbow Yogurt Parfait

4.2(35)

20min

Antonio Bachour: Lemon Basil Tarts

4.9(14)

3h 45min

Dark Chocolate Quinoa Bark

4.7(22)

40min

Pumpkin Pie

4.7(25)

5h 50min

 Show all