Peren op Sinaasappelsiroop

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Prep. 15 min
Total 1 h
3 portie

Ingredients

  • sinaasappelsap Vers geperst,
    ongeveer 2 sinaasappels, plus schil van 1 sinaasappel
    240 g
  • mineraal water, bruisend
    120 g
  • Marsala wijn
    60 g
  • kaneelstokje
    1
    ½ tl kaneel, gemalen
  • peer ongeveer 3 peren, gehalveerd, klokhuis verwijderd
    600 g
  • suiker
    60 g
  • vanille-ijs
    300 g

Nutrition per 1 portie

Calories 466.9 kcal / 1953.7 kJ
Protein 4.9 g
Fat 11.4 g
Carbohydrates 85.4 g
Fibre 7.5 g
Saturated Fat 6.8 g
Sodium 90.1 mg

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