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Ingredients
- 25 g olijfolie
- 1 groentebouillonblokje (voor 0,5 l)
- ½ - 1 theelepel zout
- 1 snuifje knoflookpoeder
- 1 theelepel oregano, gedroogd
- 1 snuifje rode chilipeper, gedroogd (naar smaak aanpassen) (optional)
- 100 g spekblokjes (optional)
- 80 g champignons uit blik uitgelekt, in plakjes gesneden
- 350 g tomatensaus
- 450 g water
- 300 g spaghettini
- Nutrition
- per 1 portie
- Calories
- 356 kcal / 1492 kJ
- Protein
- 11.3 g
- Fat
- 7.6 g
- Carbohydrates
- 60.9 g
- Fibre
- 3.8 g
- Saturated Fat
- 1.1 g
- Sodium
- 803.2 mg
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