Devices & Accessories
Fruit ijs
Prep. 5 min
Total 5 min
6 portie
Ingredients
-
suiker naar smaak60 g
-
bevroren fruit naar behoefte in stukken gesneden, in één laag ingevroren (zie tip)500 g
-
room, elk type (van koemelk)120 g
Difficulty
easy
Nutrition per 1 portie
Protein
1 g
Calories
560 kJ /
134 kcal
Fat
7 g
Fibre
2.7 g
Carbohydrates
16 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Wij geloven in de kracht van eigen creaties
30 Recipes
Benelux
Benelux
You might also like...
Show allVanille Mille-Feuille met Karamel en Pecannoten
No ratings
Klassieke sabayon
15 min
Tiramisu
5 h 20 min
Sabayon (Zabaglione)
15 min
Vanille-ijs
12 h
Bessenschuim
10 min
Champagne en bessen trifle
3 h 40 min
Chocolademousse
3 h 20 min
Dubai Chocolate Pistacheballetjes
No ratings
Mango Dessert met Passie Fruit
10 min
Speculoos Druiven Tiramisu
1 h
Express Aardbeien Dessert
5 min