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Esparguete preto com camarão

Esparguete preto com camarão
4.4 31 ratings
Prep. 10 min
Total 45 min
6 doses
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Ingredients

  • salsa
    10 g
  • camarão c/ casca
    400 g
  • farinha
    1 c. sopa de
  • leite
    100 g
  • natas de soja
    200 g
  • dentes de alho
    4
  • azeite
    20 g
  • tomate-cereja cortado em metades
    200 g
  • sal
    2 c. chá de
  • pimenta
    1 pitada de
  • água
    1500 g
  • massa tipo esparguete preto
    300 g

Difficulty

easy

Nutrition per 1 dose

Sodium 1200.2 mg
Protein 16.9 g
Calories 1359.6 kJ / 324.9 kcal
Fat 7.6 g
Fibre 2.2 g
Saturated Fat 1.2 g
Carbohydrates 45 g

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