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Garden Green Crêpes

Garden Green Crêpes
5.0 3 ratings
Prep. 45 min
Total 1 h 15 min
10 piece
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Ingredients

  • kale stems
    85 g
  • extra virgin olive oil plus extra to fry
    30 g
  • egg, large (65-70 g)
    3
  • whole milk
    340 g
  • all purpose white flour
    140 g
  • water
    30 g
  • garlic powder (optional)
    ¼ tsp
  • salt to taste
    ¼ tsp

Difficulty

easy

Nutrition per 1 piece

Sodium 105.2 mg
Protein 5.5 g
Calories 563.2 kJ / 134.6 kcal
Fat 6.5 g
Fibre 0.7 g
Saturated Fat 1.6 g
Carbohydrates 13.2 g

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