Dough balls with a garlic and herb butter

No ratings

Prep. 15 min

Total 2 h

18 pieces

Ingredients

lukewarm water
110 g
white sugar
1 ½ tsp
dried instant yeast
1 tsp
baker's flour
200 g
extra virgin olive oil plus extra to grease
30 g
salt
½ tsp
garlic clove
3 - 4
fresh flat-leaf parsley leave only
6 sprigs
salted butter
80 g

Difficulty

easy

Nutrition per 1 piece

Sodium 94.1 mg

Protein 1.5 g

Calories 374 kJ / 89.4 kcal

Fat 5.5 g

Fibre 0.4 g

Saturated Fat 2.6 g

Carbohydrates 8.6 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Pizza Oven 28 Recipes
Australia and New Zealand

You might also like...

Show all

Buttermilk loaf baked in a cast iron pot

2h 25min

Citrus salt

35min

Pickled Korean daikon

20min

Dairy-free coconut ice cream

10h 30min

Douhua (soy bean curd) with sweet syrup

10h 25min

TM7 Demo (NZ)

1h 30min

TM7 Demo (AU)

1h 30min

Boiled pasta

20min

Gluten free lentil wraps

3h 40min

Dough balls with chocolate hazelnut sauce

Pas d’évaluation

Spicy Cajun rub

5min

Chilli oil

25min

Show all