Devices & Accessories
Mashed Potatoes
Prep. 15 min
Total 50 min
4 portions
Ingredients
-
floury potatoes e.g. russet (see Tip)36 oz
-
salt1 tsp
-
whole milk12 oz
-
unsalted butter cut into pieces1 oz
-
ground nutmeg to taste1 - 2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
634.1 mg
Protein
7.9 g
Calories
1252.9 kJ /
299.5 kcal
Fat
8.8 g
Fibre
5.6 g
Saturated Fat
5.3 g
Carbohydrates
48.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allQuick Broccoli Salad
5 min
Kale Caesar Salad with Parmesan Bread Crumbs
25 min
Baked Beans with Maple Syrup
31 h 5 min
Coleslaw
10 min
Southern Coleslaw
15 min
Deli Macaroni Salad
1 h 45 min
Pesto Pasta Salad
30 min
Soy Pickled Garlic Stem
No ratings
Sambal Tumis Udang (Prawn Sambal)
30 min
Chickpea Ratatouille
1 h
Pickled Beets (Thermomix® Cutter +)
1 h 10 min
Pickled Korean Daikon (Thermomix® Cutter +)
20 min