Devices & Accessories
Mashed Potatoes
Prep. 15 min
Total 50 min
4 portions
Ingredients
-
floury potatoes e.g. russet (see Tip)36 oz
-
salt1 tsp
-
whole milk12 oz
-
unsalted butter cut into pieces1 oz
-
ground nutmeg to taste1 - 2 pinches
Difficulty
easy
Nutrition per 1 portion
Sodium
634.1 mg
Protein
7.9 g
Calories
1252.9 kJ /
299.5 kcal
Fat
8.8 g
Fibre
5.6 g
Saturated Fat
5.3 g
Carbohydrates
48.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allRoot Vegetable Gratin
1 h 25 min
Carrot, Feta and Mint Salad
40 min
Cauliflower Mash
25 min
Prosciutto and Sun-Dried Tomato Muffins
50 min
Brussel Sprouts Salad with Cranberries and Almonds
No ratings
Vegan Mac and Cheese (TM7)
20 min
Mac and Cheese (TM7)
20 min
Asparagus Sauté
15 min
Cauliflower Artichoke Cheese Bake
1 h 10 min
Green Goddess Salad
10 min
Brussel Sprouts Salad with Cranberries and Almonds
50 min
Cauliflower Mash
25 min