Potato Pancakes

4.3 88 ratings

Prep. 45 min

Total 45 min

4 portions

Ingredients

potatoes peeled, cut into pieces
36 oz
yellow onions halved
6 oz
lemon juice
1 tbsp
salt
1 tsp
ground black pepper
¼ tsp
corn starch
1 oz
old fashioned rolled oats
1 oz
large egg
1
oil to fry

Difficulty

easy

Nutrition per 1 portion

Protein 8 g

Calories 1972 kJ / 472 kcal

Fat 24 g

Fibre 4.5 g

Carbohydrates 52 g

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