Temaki Sushi

4.0 4 ratings

Prep. 30 min

Total 1 h

10 pieces

Ingredients

Rice

rice vinegar
50 g
caster sugar
15 g
fine sea salt
2 tsp
mixed vegetables e.g. carrot, cucumber, avocado, peppers
100 g
water
1000 g
white short grain rice
300 g

Finalisation

nori seaweed halved (20 cm x 10 cm)
10 sheets
cooked, peeled prawns (cut in half lengthwise)
20
100 g tuna, sashimi grade, sliced (see tip)

Difficulty

medium

Nutrition per 1 piece

Sodium 538.7 mg

Protein 3.8 g

Calories 519.4 kJ / 124.1 kcal

Fat 0.3 g

Fibre 0 g

Saturated Fat 0.1 g

Carbohydrates 25.5 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Manifesto 203 Recipes
UK and Ireland

Our Kitchens Are A Window To The World 35 Recipes
UK and Ireland

You might also like...

Show all

Curried Coleslaw

10 min

Smoked Mackerel Pâté

55 min

Bruschetta

3 h

Broccoli, red peppers and pine nuts salad

10 min

Char Siu Bao Buns with Pickled Carrots

4 h

Hawaiian Salad with Honey and Lime Dressing

15 min

Red Cabbage Salad with Figs and Gorgonzola

10 min

Zesty Green Goddess Power Salad

20 min

5-Second Traffic Light Salad

5 min

Sofrito Toasts with Serrano Ham

40 min

Cavolo Nero and Roasted Chickpea Salad

25 min

Coleslaw

10 min

Show all