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Pan de infinitas variantes
4.6 24 ratings
Prep. 10 min
Total 45 min
10 rebanadas
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Ingredients

  • 110 g de leche
  • 8 g de levadura seca
  • 15 g de aceite vegetal
  • 1 pieza de huevo
  • 25 g de azúcar
  • 280 g de harina de trigo
  • 1 cdita de sal si tu pan es salado
    ½ cdita de sal, si tu pan es dulce
  • 50 g de nueces variadas enteras
    50 g de chispas de chocolate
  • leche para barnizar

Difficulty

easy

Nutrition per 1 rebanada

Sodium 44.6 mg
Protein 5.6 g
Calories 679.4 kJ / 162.4 kcal
Fat 5.6 g
Fibre 1.4 g
Saturated Fat 1.1 g
Carbohydrates 22.9 g

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