Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 650 g baby Lebanese cucumbers, washed
- iced water, to cover and soak
- 2 garlic cloves
- 1 tsp yellow mustard seeds
- 1 tsp black peppercorns
- 2 dried bay leaves
- 1 tsp dried dill
- 4 sprigs fresh dill
- 3 tbsp sea salt
- 150 g water
- 200 g sugar
- 250 g white vinegar
- Nutrition
- per 1000 g
- Calories
- 3974.9 kJ / 950 kcal
- Protein
- 6.1 g
- Carbohydrates
- 229.1 g
- Fat
- 1.7 g
- Saturated Fat
- 0.1 g
- Fibre
- 4.7 g
- Sodium
- 16963.5 mg
Alternative recipes
Show allTomato relish
2 Std. 10 Min
Sautéed zucchini (300 g)
15min
Shredded chicken 2-for-1
40min
Korma spice blend
5 min
Browned beef cubes (medium)
15min
Cranberry and rosemary chutney
40min
Sautéed prawns
15min
Taco seasoning
5 min
Fondant
25min
Spicy Cajun rub
5 min
Garlic oil
25min
Ranch Dressing
2h 15min