Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 g de levadura de panadería deshidratada instantánea
- 280 g de agua
- 1 huevo
- 75 g de aceite de girasol y un poco más para engrasar el bol
- 50 g de azúcar
- 800 g de harina 0000
- 1 cucharada rasa de sal fina
- 1 huevo ligeramente batido
- 1 cucharada colmada de semillas de sésamo tostado
- Nutrition
- per 1 rebanada
- Calories
- 830.7 kJ / 198.5 kcal
- Protein
- 4.2 g
- Carbohydrates
- 34.1 g
- Fat
- 4.9 g
- Saturated Fat
- 0.6 g
- Fibre
- 0.9 g
- Sodium
- 362.2 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Rosca de Reyes
3h
Roscón de Reyes
4h
Roscón de rosas
4h
Roscón trenzado de brioche con avellanas
3h
Minirroscón de Reyes
3h
Roscón bombón
4h
Roscón de Reyes sin gluten
2 Std. 45 Min
Bambas de nata
1 godz. 50 min
Pelotas de fraile rellenas de crema pastelera
1 Std.
Roscón de Reyes relleno de mermelada
4h
Suizos
2 godz. 30 min
Conchas Gourmet
3h 15min