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Ingredients
- 70 g løg, kvarte
- 10 g ingefær, skrællet, skåret i skiver (2 mm)
- 1 fed hvidløg
- 1 jalapeño, halveret, udsået
- 1 mango, moden, skåret i mindre stykker, uden kerne
- 3 spsk tamarindpasta
- 4 spsk sirup, tyk
- ¼ tsk allehånde, stødt
- 90 g rødvin
- 180 g appelsinjuice
- 2 spsk rødvinseddike
- 24 lammekoteletter, med ben
- Nutrition
- per 1 stykke
- Calories
- 1002 kJ / 240 kcal
- Protein
- 14 g
- Carbohydrates
- 4 g
- Fat
- 18.4 g
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