Dr. Pop BBQ Sauce

Dr. Pop BBQ Sauce

5.0 2 ratings

Prep. 15 h

Total 1 h 5 min

15 portion

Ingredients

onions cut into pieces
115 g
garlic cloves
2
butter, unsalted
30 g
soda e.g. Dr. Pepper®
650 g
dark brown sugar
60 g
molasses, any kind
45 g
tomato purée (concentrate)
340 g
cider vinegar
60 g
Worcestershire sauce
30 g
mustard
30 g
cumin, ground
½ tsp
salt
1 ½ tsp
ancho chilli powder
1 tbsp
honey
60 g

Difficulty

easy

Nutrition per 1 portion

Sodium 328.4 mg

Protein 0.7 g

Calories 338 kJ / 80.8 kcal

Fat 1.7 g

Fibre 0.8 g

Saturated Fat 1 g

Carbohydrates 16.7 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Summer BBQ 13 Recipes
Canada

You might also like...

Show all

Maple Teriyaki Salmon with Rice and Broccoli

30 h

Hummus

10 min

Tzatziki

20 min

Leftover Vegetable Hummus

10 min

Basil pesto

10 min

Spinach and Artichoke Dip

20 min

Cream Cheese Spread with Radishes

5 min

Hummus

10 min

Kale Caesar Salad with Parmesan Bread Crumbs

25 min

Miso Mushrooms Toast with Tahini Yogurt

45 min

Plant-Based Alfredo Sauce (Matthew Kenney) Metric

1 h 30 min

Guacamole (TM5/6 Metric)

5 min

Show all