Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g Datteln, entsteint, getrocknet
- 1 rote Chili, frisch, halbiert, entkernt
- ½ Bund Koriander, frisch, Blättchen abgezupft
- 2 Schalotten, halbiert
- ¾ TL Currypulver
- ½ TL Kreuzkümmel, gemahlen
- ¾ TL Salz
- 250 g Butter, weich, in Stücken
- 50 g Tahini
- Nutrition
- per 20 Portionen
- Calories
- 9573 kJ / 2287 kcal
- Protein
- 13 g
- Carbohydrates
- 41 g
- Fat
- 24 g
- Fibre
- 7.4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Show all
Frischkäse-Kräuter-Dip
10min
Spaghetti Bolognese
40min
Tomatenpesto
10min
Chimichurri - Argentinische Kräutersauce
3h 10 min.
Kräuter-Vinaigrette
15min
Senf-Balsamico-Dressing
10min
Crème fraîche
12h 5 min
Kürbis-Ketchup
3 Std. 30 Min
Obazda
10min
Gemüsesauce
25min
Mango-Chutney
1h
Spanische Tomatensauce
25min