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Ingredients
- 90 g de habas blancas secas
- 100 g de chorizo, en rodajas
- 30 g de aceite de oliva
- 200 g de cebolla
- 1 diente de ajo
- 1000 g de agua
- 1 cubo de caldo
- 1 cucharadita de romero fresco, sólo las hojas
- Nutrition
- per 1 porción
- Calories
- 622 kJ / 148 kcal
- Protein
- 5 g
- Carbohydrates
- 8 g
- Fat
- 11 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 0 mg
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