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Ingredients
- 80 g de garbanzos secos
- 2 huevos (L)
- 20 g de leche
- 20 g de aceite de oliva virgen extra
- 1 cucharada de orégano seco
- 1 cucharadita de sal
- 40 g de salsa de tomate
- 60 g de dados de beicon (consultar lista FACE)
- 50 g de champiñones laminados en conserva
- 40 g de queso cheddar rallado
- Nutrition
- per 1 ración
- Calories
- 254 kcal / 1063 kJ
- Protein
- 14.52 g
- Fat
- 17 g
- Carbohydrates
- 10.9 g
- Fibre
- 3.4 g
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