Devices & Accessories
Marinade für Spare Ribs
Prep. 10 min
Total 10 min
8 Portionen
Ingredients
-
Rapsöl230 g
-
Knoblauchzehen4
-
Kapern abgetropft35 g
-
Tomatenmark200 g
-
Ketchup180 g
-
Senf scharf50 g
-
Honig250 g
-
Kräuter der Provence3 EL
-
Sambal Oelek1 TL
-
Salz1 TL
-
Pfeffer½ TL
-
Essig20 g
-
Sojasauce40 g
Difficulty
easy
Nutrition per 1 Portion
Protein
2 g
Calories
1665 kJ /
398 kcal
Fat
29 g
Fibre
1.2 g
Carbohydrates
32 g
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