Devices & Accessories
Apfel-Heidelbeer-Sauce
Prep. 10 min
Total 25 min
500 g
Ingredients
-
Äpfel geschält, geviertelt, entkernt300 g
-
Butter20 g
-
Heidelbeeren, frisch oder gefroren100 g
-
Rohrzucker70 g
-
Zimt, gemahlen1 TL
-
1 TL Vanillezucker, selbst gemachtVanillezucker1 Päckchen
-
Zitronensaft1 EL
Difficulty
easy
Nutrition per 500 g
Sodium
7.4 mg
Protein
1.9 g
Calories
2794.6 kJ /
667.9 kcal
Fat
17.2 g
Fibre
11 g
Saturated Fat
10.3 g
Carbohydrates
137 g
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