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Ingredients
- 750 g Wasser
- 500 g Erdäpfel, mehlig geschält, in Stücken (2 cm)
- 40 g Butter weich, etwas mehr zum Einfetten
- 200 g Weizenmehl, griffig etwas mehr für die Arbeitsfläche
- 40 g Grieß, Hartweizen
- 1 Eidotter
- 1 TL Salz
- 1 Prise Muskatnuss, gemahlen
- Nutrition
- per 1 Stück
- Calories
- 126 kcal / 526 kJ
- Protein
- 3 g
- Fat
- 3 g
- Carbohydrates
- 22 g
- Fibre
- 1.8 g
- Saturated Fat
- 2 g
- Sodium
- 103 mg
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