Fig & Apricot Jam

Fig & Apricot Jam

4.5 8 ratings

Prep. 5 min

Total 40 min

900 g

Ingredients

dried figs stems removed
225 g
dried apricots soft
225 g
sugar
225 g
water
300 g
lemon juice
20 g

Difficulty

easy

Nutrition per 40 g

Sodium 2 mg

Protein 0.7 g

Calories 362.7 kJ / 86.7 kcal

Fat 0.2 g

Fibre 1.6 g

Saturated Fat 0 g

Carbohydrates 22.3 g

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PERFECT PRESERVES 8 Recipes
UK and Ireland

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