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Date and Orange Jam
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- 500 g oranges, peeled and quartered
- 1 lemon, peeled and quartered
- 500 g pitted dates
- 200 g raw cane granulated sugar
- 100 g water
- per 1 jar
- 3519 kJ / 841 kcal
- 7.2 g
- 201.6 g
- 0.7 g
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