Devices & Accessories
Mediterranean Courgette Fritters and Salsa
Prep. 20 min
Total 30 min
4 portions
Ingredients
Salsa
-
fresh parsley leaves10 g
-
spring onions cut in pieces (3 cm)30 g
-
cherry tomatoes250 g
-
lemon juice15 g
-
olive oil10 g
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
sugar1 pinch
Courgette Fritters
-
courgettes cut in pieces (3 cm)550 g
-
onions quartered80 g
-
garlic cloves2
-
self-raising flour130 g
-
large eggs2
-
fine sea salt1 tsp
-
ground black pepper¼ tsp
-
feta cheese crumbled125 g
-
olive oil for frying4 - 6 Tbsp
Difficulty
easy
Nutrition per 1 portion
Protein
14.8 g
Calories
1280 kJ /
306 kcal
Fat
13.2 g
Carbohydrates
32.1 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Green Eats
9 Recipes
UK and Ireland
UK and Ireland
Veggie Lover
10 Recipes
International
International
You might also like...
Show allCauliflower Cheese
50 dk
Lentil Moussaka
3sa 30 dk
Mixed Grain Pilaf with Beetroot
30 dk
Jackfruit and Bean Chilli with Spicy Avocado Purée
30 dk
Vegetable Consommé with Gnocchi
30 dk
Gluten-free Vegan Lasagne
2sa 20 dk
Puy Lentil Dip
45 dk
Aubergine and Sweet Potato Shakshuka with Garlic Cashew Cream
1sa
Chinese Noodles with Vegetables
35 dk
Vegan Lentil Lasagne
2sa 20 dk
Vegetable and Chickpea Tagine
50 dk
Pumpkin and Onion Galette with Autumn Coleslaw
55 dk