Devices & Accessories
Lemon Garlic Salmon
Prep. 10 min
Total 2 h 20 min
4 portions
Ingredients
-
garlic cloves2
-
fresh ginger peeled, thinly sliced into rounds10 g
-
fresh parsley leaves only½ bunch
-
olive oil70 g
-
lemon juice20 g
-
honey10 g
-
salt¾ tsp
-
black pepper, ground¼ tsp
-
salmon fillets, fresh, skin on or skinless4
-
lemon cut into wedges, to serve1
Difficulty
easy
Nutrition per 1 portion
Sodium
3887.3 mg
Protein
92.5 g
Calories
4195 kJ /
1002.6 kcal
Fat
69 g
Fibre
0.8 g
Saturated Fat
11.9 g
Carbohydrates
5.3 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allMaple Teriyaki Salmon with Rice and Broccoli
30 h
Tuna Nicoise Salad
No ratings
Blackened Fish Burger
No ratings
Shrimp Tacos with Salsa
25 min
Salmon with Grapefruit Quinoa
No ratings
Salmon with Lemon Hollandaise, Asparagus and Rice
45 min
Crispy Parmesan Salmon with Vegetables and Lemon Cream Sauce
1 h
Sautéing Shrimp
No ratings
Salmon with Broccoli and Honey Mustard Sauce
40 min
Almond Crusted Salmon with Asparagus Pappardelle
No ratings
Mediterranean Shrimp and Orzo Soup
1 h 5 min
Snapper with Spiced Oil
25 min