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Ingredients
Figen-infunderet bourbon
- 250 g bourbon
- 10 friske figner (ca. 200 g), skåret i halve
Bourbon-brus
- 250 g isterninger
- 2 tsk ahornsirup, ren
- 20 g citronsaft (ca. ½ citron)
- 2 strejf Angostura® bitter
- 600 g ginger beer (ingefær øl)
- Nutrition
- per 1 glas
- Calories
- 557 kJ / 133 kcal
- Protein
- 0 g
- Carbohydrates
- 19 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 1 g
- Sodium
- 30 mg
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