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Ingredients
- 900 g isterning
- 30 - 40 mynteblad, frisk (ca. 20 g), plus 4 kviste til pynt
- 2 lime, kvarte
- 150 g hvid rom
- 125 g granatæblesaft
- 125 g danskvand, plus ekstra til servering, hvis det ønskes
- 80 g sukkersirup (se tip)
- 30 g granatæble
- Nutrition
- per 1 glas
- Calories
- 748 kJ / 179 kcal
- Protein
- 1 g
- Carbohydrates
- 23 g
- Fat
- 1 g
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