Devices & Accessories
Peperoni-Knoblauch-Aufstrich
Prep. 5 min
Total 5 min
400 g
Ingredients
-
Knoblauchzehen2
-
Peperoni, grün1
-
körniger Frischkäse200 g
-
Salz½ TL
-
Pfeffer2 Prisen
-
Crème fraîche200 g
Difficulty
easy
Nutrition per 100 g
Sodium
497 mg
Protein
7 g
Calories
638 kJ /
152 kcal
Fat
12 g
Fibre
0.2 g
Saturated Fat
7 g
Carbohydrates
5 g
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THERMOMIX® Magazin 1/2025
41 Recipes
Germany
Germany
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