Pulled pork sandwiches

Pulled pork sandwiches

5.0 1 rating
Prep. 25 min
Total 5 h 15 min
8 portioner

Ingredients

Marinade
  • nakkesteg i ét stykke
    1200 - 1500 g
  • oregano, tørret
    1 spsk
  • hvidløgspulver
    1 spsk
  • spidskommen, stødt
    1 spsk
  • røget paprika, stødt
    1 spsk
  • paprika
    1 spsk
  • sort peber, stødt
    1 tsk
South Carolina BBQ sauce
  • dijonsennep (se variation)
    180 g
  • ketchup
    130 g
  • æblecidereddike
    50 g
  • soyasauce
    50 g
  • tabasco (optional)
    3 - 5 dråber
  • farin
    80 g
  • hvidløgspulver
    3 tsk
  • cayennepeber, stødt
    ¼ - ½ tsk
  • løgpulver
    1 spsk
  • salt
    2 tsk
Grill
  • brioche burgerboller
    8 - 10
  • bacon, i skiver grillet, til servering (se tip) (valgfrit)
  • coleslaw til servering (valgfrit)
  • majskolber grillede (se tip)
    4

Difficulty

easy


Nutrition per 1 portion

Sodium 1712 mg
Protein 50 g
Calories 2666 kJ / 637 kcal
Fat 20 g
Fibre 4 g
Saturated Fat 4 g
Carbohydrates 65 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...

Show all