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Ingredients
Pico de gallo (Salsa)
- 500 g tomat, halveret
- 30 g jalapeño, udkernet
- 50 g løg, opdelt
- 1 fed hvidløg
- 1 tsk havsalt
- 1 kvist koriander, frisk, kun blade
Ribben
- 200 g cola
- 140 g chipotle chilisauce
- 100 g farin
- 80 g soyasauce
- 2 fed hvidløg
- 180 g løg, opdelt
- 40 g vegetabilsk olie
- 1000 g spareribs, skåret i 5 cm stykker
- 1 tsk havsalt
- 1 tsk sort peber, stødt
- Nutrition
- per 1 portion
- Calories
- 2255 kJ / 593 kcal
- Protein
- 23.86 g
- Carbohydrates
- 28.13 g
- Fat
- 36.49 g
- Fibre
- 1.65 g
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