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Ingredients
Meltortillas
- 250 g hvedemel
- 50 g svinefedt, i tern
- 1 tsk havsalt
- 120 g vand, varmt
- 1 tsk bagepulver
Fyld
- 2 fed hvidløg
- 50 g vegetabilsk olie
- 500 g Oksebryst, i tern
- 200 g rød peberfrugt, skåret i skiver
- 200 g grøn peberfrugt, skåret i skiver
- 150 g løg, skåret i tynde skiver
- 1 pose Mexicansk krydderiblanding
- 50 g cheddar
- 50 g creme fraiche 38 %
- Nutrition
- per 1 stykke
- Calories
- 1496 kJ / 358 kcal
- Protein
- 18.3 g
- Carbohydrates
- 26.03 g
- Fat
- 20.08 g
- Fibre
- 2.37 g
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