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Ingredients
- 300 g kartoffel, skrællet, skåret i stykker
- 300 g gulerod, vasket, skåret i stykker
- 180 g kalvekød, knoglefri, sikre at alle knogler er fjernet før brug
- 500 g vand
- ¼ tsk smør
-
300
g grønne ærter, friske, vasket
or 300 g ærter, frost, vasket - 200 g æblejuice
- 5 g olivenolie
- Nutrition
- per 1 portion
- Calories
- 898 kJ / 215 kcal
- Protein
- 11 g
- Carbohydrates
- 19 g
- Fat
- 10 g
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