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Ingredients
- 50 g kartoffel, skrællet, skåret i stykker (4 cm)
- 50 g gulerod, vasket, skåret i stykker (4 cm)
-
40
g oksekød, fedt fjernet, sikre at alle knogler er fjernet før brug
or lammekød, fedt fjernet, sikre at alle knogler er fjernet før brug - 250 g vand
- 20 g babyris
-
1
tsk olivenolie
or smør
- Nutrition
- per 1 portion
- Calories
- 471 kJ / 113 kcal
- Protein
- 5.9 g
- Carbohydrates
- 14.3 g
- Fat
- 3.6 g
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