Devices & Accessories
Gluten and grain free bread rolls
Prep. 5 min
Total 1 h 20 min
12 portions
Ingredients
-
raw almonds300 g
-
psyllium husk50 g
-
baking powder3 tsp
-
fine salt1 tsp
-
egg whites5
-
apple cider vinegar45 g
-
water boiled375 g
Difficulty
easy
Nutrition per 1 portion
Sodium
629.2 mg
Protein
7.2 g
Calories
703.8 kJ /
167.6 kcal
Fat
13.9 g
Fibre
4.1 g
Saturated Fat
1 g
Carbohydrates
2 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Show allMalt loaf
3 h 20 min
Gluten free fruit and nut loaf
55 min
Chia coconut bread
2 h 40 min
Cashew bread French toast
1 h 40 min
Gluten free pizza base
35 min
Almond tortillas
1 h 30 min
Seed and nut bread
1 h 30 min
Pickled red onions (Thermomix® Cutter, using modes)
1 h 50 min
Pickled red onions
1 h 50 min
Corn tortillas
1 h 50 min
Pickled red onions (Thermomix® Cutter)
1 h 50 min
Teriyaki deli chicken
40 min