
Devices & Accessories
Ananascarpaccio met roze sorbet
Prep. 20 min
Total 20 min
8 porties
Ingredients
Roze sorbet
-
suiker150 g
-
vers geperst citroensap10 g
-
rijpe zoete banaan in stukken gesneden75 g
-
aardbeien steeltjes verwijderd, bevroren500 g
Ananascarpaccio
-
verse ananas verticaal in 4-6 partjes gesneden1
(ca. 200 g elk), kern verwijderd -
verse muntblaadjes
Nutrition per 1 portie
Calories
159.6 kcal /
667.9 kJ
Protein
0.9 g
Fat
0.2 g
Carbohydrates
41.5 g
Fibre
3.2 g
Saturated Fat
0 g
Sodium
2.7 mg
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