Aardappelgratin
TM6

Aardappelgratin

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Ingredients

  • 1200 g aardappelen, geschild, in stukken gesneden, die passen in de invoeropening van de Cutter
  • 100 g Gruyère kaas, in stukken gesneden (3 cm)
  • 1 knoflookteentje
  • 400 - 500 g room, min. 30% vet
  • 1 tl zout
  • 1 snuifje gemalen zwarte peper
  • 1 snuifje gemalen nootmuskaat

Nutrition
per 1 portie
Calories
1770 kJ / 423 kcal
Protein
10 g
Carbohydrates
34 g
Fat
26 g
Saturated Fat
15 g
Fibre
4 g
Sodium
386 mg

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