Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 50 g brown onion, cut vertically
- 100 g carrots, whole (approx. 1-2 carrots) trimmed and peeled
- 500 - 540 g white cabbage, thickest part of the core removed, cut into 4 wedges that fit through feeder tube
- 70 g grapeseed oil
- 70 g apple cider vinegar
- 45 g white sugar
- 1 tsp Dijon mustard
- 1 tsp sea salt
- 1 - 2 pinches ground black pepper
- Nutrition
- per 850 g
- Calories
- 4193.1 kJ / 1002.2 kcal
- Protein
- 8.4 g
- Carbohydrates
- 90.5 g
- Fat
- 70.9 g
- Saturated Fat
- 6.7 g
- Fibre
- 16.9 g
- Sodium
- 2549.3 mg
Alternative recipes
Show allCitrus salt
35 Min
Spicy Cajun rub
5min
Chilli oil
25min
Brown sugar spice rub
5min
Porcini mushroom salt
5min
Rosemary salt
24h 5min
Browned chicken mince
20 λεπτ.
Browned lamb mince
20 λεπτ.
Browned beef mince
20 λεπτ.
Browned pork mince
20 λεπτ.
Indonesian green spice paste
No ratings
Gluten free bread rolls
2 Std. 30 Min