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Ingredients
- 100 g di riso originario
- 150 g di mandorle pelate
- 150 g di zucchero
- 5 g di scorza di limone (senza la parte bianca)
- 5 albumi (150 g circa)
- 100 g di burro fuso + q.b.
- ½ bustina di lievito in polvere per dolci vanigliato
- 1 - 2 cucchiai di zucchero a velo
- Nutrition
- per 1 porzione
- Calories
- 1415.1 kJ / 338.3 kcal
- Protein
- 7.1 g
- Carbohydrates
- 32.6 g
- Fat
- 20.9 g
- Saturated Fat
- 7 g
- Fibre
- 2.5 g
- Sodium
- 37.9 mg
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